Hen Cacciatore is a savory Italian dish with tender hen simmered in a wealthy tomato sauce! It’s full of flavors of herbs, greens, and a contact of spice. Good for a comforting and hearty meal!
Hen cacciatore is a traditional Italian dish that your complete household will take pleasure in! It’s made with hen, tomatoes, peppers, onions, and herbs. The dish is usually served over pasta, but it surely will also be loved by itself.
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We love that all the things is made collectively in a single skillet. The flavors come collectively superbly! Try all of our Hen Recipes for easier, wholesome dinner recipes.
Why You’ll Love This Recipe
There are numerous the explanation why you’ll love this hen cacciatore recipe. Listed here are just some:
- Straightforward to make: This recipe could be very easy to comply with, even if you’re not a skilled cook dinner.
- Scrumptious style: Hen cacciatore is a flavorful and satisfying dish.
- Hearty and filling: This dish is hearty and filling, making it an amazing possibility for a weeknight meal.
- Wholesome: This Italian cacciatore is a wholesome dish, as it’s made with hen and loads of greens.
- Leftovers and Meal Prep: The leftovers are even higher, making this dish nice for meal prep!
- One Skillet: Since all the things is made in a single skillet, clear up is simple.
- In case you take pleasure in this recipe, strive our Gradual Cooker Cacciatore or our Hen Fettucine Alfredo!
Elements & Substitutes
These are the components and substitutions for our home made hen cacciatore. Scroll right down to the recipe card under for all the recipe.
First, we extremely suggest utilizing boneless skinless hen thighs. They keep tender and moist higher than hen breasts. In case you solely have hen breasts, these will work.
Prepare dinner the hen in olive oil or avocado oil.
For the veggies, use diced onion, sliced bell peppers, sliced zucchini, and sliced mushrooms. We suggest utilizing contemporary greens the place attainable.
Crushed tomatoes are the bottom of the creamy sauce. Search for manufacturers with none added sugar.
As well as, hen broth contributes to the sauce.
Season with oregano, basil, salt, and pepper. Season to your style.
Lastly, garnish with contemporary parsley.
Style & Texture
Hen cacciatore has a wealthy and savory taste, with a touch of sweetness from the tomatoes.
The hen is tender and juicy, whereas the sauce is thick and flavorful.
General, this wholesome hen cacciatore has a scrumptious Italian taste!
The right way to Make
Step 1
Sear the Hen: In a big skillet or Dutch oven, warmth the olive oil over medium-high warmth. Season the hen thighs with salt and pepper. Add them to the skillet and cook dinner for 4-5 minutes on all sides, or till golden brown. Take away the hen and put aside.
Step 2
Sauté the Greens: In the identical skillet, add the onion and garlic. Sauté for about 2-3 minutes till the onion turns into translucent. Add the bell pepper, zucchini, and mushrooms. Prepare dinner for an additional 5 minutes till the greens are tender.
Step 3
Add the Sauce Elements: Stir within the crushed tomatoes, hen broth, oregano, and basil. Convey the combination to a simmer.
Step 4
Mix Hen and Sauce: Return the hen to the skillet, guaranteeing it’s submerged within the sauce. Scale back the warmth to low, cowl, and let it simmer for about 25-Half-hour, or till the hen is cooked by and tender.
Step 5
Serve and Garnish: As soon as finished, style and modify seasoning if wanted. Serve the hen cacciatore over whole-grain pasta, quinoa, or alongside a contemporary salad. Garnish with chopped contemporary parsley earlier than serving.
Professional Ideas for Success
Listed here are just a few skilled suggestions and tips that will help you make the proper hen cacciatore:
Use boneless skinless hen thighs: Hen thighs will add extra taste to the dish. In addition they keep tender whereas simmering.
Use good high quality tomatoes: Good high quality tomatoes will make a giant distinction within the taste of the sauce.
Simmer the sauce till it thickens: Simmering the sauce till it thickens will assist it focus the flavors.
Taste Variations & Add-Ins
There are numerous methods to fluctuate the flavour of hen cacciatore. Listed here are just a few concepts:
Use candy onion: Candy onion will add a contact of sweetness.
Use several types of peppers: You should utilize several types of peppers, akin to bell peppers, jalapenos, or banana peppers for added warmth.
Add olives: Olives add a briny taste to this Italian dish.
Add capers: Capers add a tangy taste to this hen cacciatore.
The right way to Serve & Retailer
Hen cacciatore is finest served over complete wheat pasta, akin to spaghetti or rigatoni.
It will also be served with a aspect of crusty complete wheat bread. Leftovers may be saved in an hermetic container within the fridge for as much as 3 days.
Incessantly Requested Questions (FAQs)
Canned crushed tomatoes or diced tomatoes work effectively for this recipe. Contemporary tomatoes will also be used, however they might have to be cooked right down to thicken the sauce.
Sure, you can also make a vegetarian and vegan model by omitting the hen and utilizing a plant-based protein like tofu or tempeh.
Sure, Hen Cacciatore can simply be made in a gradual cooker. Observe the identical means of browning the hen and sautéing the greens, then switch all the things to a gradual cooker. Prepare dinner on low for 6-8 hours or on excessive for 3-4 hours till the hen is tender.
Gear Wanted
Picket Spoon: Combine the alfredo sauce and the hen with a wood spoon.
Giant Nonstick Skillet: This nonstick skillet is massive sufficient for this hen broccoli alfredo recipe.
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